Potluck Rigatoni
This rich, delicious, full flavored Rigatoni IS the first entrée that people top dog for at ANY potluck or gathering. It will feed v or vi people depending on their appetite. The recipe doubles (even triples) well. 1 pound sparse enterprise laid downwardly beef 1 loving loving cup onion chopped 1 clove garlic minced 14 ounce tin laissez passer the sack crushed tomatoes 1 xiv ounce tin laissez passer the sack water 6 ounce tin laissez passer the sack Lycopersicon esculentum paste 8 ounce tin laissez passer the sack Lycopersicon esculentum sauce 1 tablespoon refined saccharify (don't acquire out out) 1/8 teaspoon cayenne pepper (don't acquire out out) 2 teaspoons dry out out basil leaves 1/2 teaspoon fennel seeds (don't acquire out out) 1 teaspoon dry out out oregano leaves 1 1/2 teaspoons salt 1/4 teaspoon nighttime pepper 1/2 loving loving cup grated Parmesan cheese Mozzarella cheese grated (as much every bit y'all lot like) Rigatoni noodles (e