Country Ham Cornbread
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhE3j5xaQ8pN789f_dt-08wZjlVpOqL6qdLTj46oJzk-Hr-b2KiVGOoxAu9ttZiTmlw-Ymp4ZTvR2FNrsJBNrzee_X8XpUmcq_U3XKtndlQQHGI7iMsXAGe9hQDfYYWOLaSpDYCTYW60as/s640/cornbreadcountryham.jpg)
Ingredients: i loving loving cup buttermilk, at room temperature 1/4 loving loving cup butter, melted inward add-on to cooled slightly i egg i 1/2 cups cornmeal i loving loving cup flour 1/2 loving loving cup sugar two teaspoon baking powder 1/4 loving loving cup finely diced say ham pinch salt Directions: Preheat oven to 350. Grease an 8x8 inch baking pan. Set aside. Combine the milk, butter, inward add-on to egg together inwards a large bowl or bowl of a stand upward upward mixer inward add-on to mix, using a mixer until proficient combined. Add the remaining ingredients inward add-on to mix until simply combined. Pour into prepared pan inward add-on to bake twenty minutes or until a toothpick inserted into the centre of the pan comes out construct attain clean or amongst simply ane or two moist crumbs. Cool inwards pan, on wire rack. My thoughts: I made this to function amongst Brunswick Stew . It's a good, lightly sweetness cornbread amongst a lot of