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Ingredients: ii 1/4 cups flour 1/3 loving loving cup nighttime brownish saccharide i loving loving cup cranberry sauce 1/3 loving loving cup sour cream 1/4 loving loving cup canola oil 1/2 oz finely diced candied ginger i egg, at room temperature ii teaspoons baking pulverisation i teaspoon grated fresh ginger i teaspoon reason ginger Directions: Preheat oven to 350. Grease inward add-on to flour or spray (with baking spray with flour) i loaf pan. In a medium mixing bowl, combine sour cream, egg, oil, brownish saccharide inward add-on to cranberry sauce until thoroughly incorporated. Add flour, baking powder, inward add-on to spices. Mix thoroughly. Fold inward the chopped candied ginger. Pour into prepared loaf pan. Bake 45 minutes or until a toothpick inserted into the centre comes out clean. Cool inward pan most 5 minutes thence invert to a wire rack. My thoughts: We are cranberry sauce lovers. I am not a jam or jelly person only I've made a wee flake of

Ingredients: seeds from ii modest carbohydrate pumpkins ane teaspoon cinnamon 1/2 teaspoon allspice 1/4 teaspoon cloves 1/2 teaspoon dry out argue ginger 1/2 teaspoon cardamom 1/4 teaspoon nutmeg ii tablespoons canola oil Directions: Preheat oven to 225. Line a baking sail with parchment paper. In a modest bowl, stir all ingredients together to coat the seeds inwards spices besides oil.  Arrange on the baking sail inwards a single layer. Bake for 15 minutes, stir, bake for 15 minutes, stir, bake for 15 minutes. Turn the oven upwards to 350 for x minutes or until the seeds are actually crispy. Cool completely besides store inwards an airtight container for upwards to 3 weeks. My thoughts: After I roasted the volunteer pumpkins from my yard to build the Afghan inspired pumpkin dish besides the Italian sausage pumpkin pasta , I was left with a ton of seeds. My married adult man actually nicely cleaned all the guts off them besides as we

Ingredients: one onion, diced 8 oz crimini mushrooms, diced ii cups diced cooked turkey breast ii cups diced smoked ham one bunch lacinato kale, chopped one teaspoon poultry seasoning one teaspoon crushed sage 1/4 loving loving cup flour one loving loving cup milk one loving loving cup turkey stock tabular array common salt pepper 3 cups cooked obviously mashed potatoes one egg Directions: Preheat oven 350. Saute the onion inwards add-on to mushrooms until the onions are soft, inwards a large, high walled skillet. Add the turkey, ham, inwards add-on to kale, saute until the kale wilts. Add the spices inwards add-on to flour, stir until all ingredients are coated. Add the milk inwards add-on to stock, simmer until thickened. Meanwhile, trounce the egg into the potatoes. Pour the thickened meat mixture into a ii or ii 1/2-quart baking dish. Top with potatoes.  Bake for 15-20 minutes or until the dish is bubbly inwards add-on to lightly browned My tho