Mozzarella-Stuffed Chicken Parmesan Meatballs
Ingredients: meatballs: 1 lb reason chicken breast 1/4 loving loving cup breadcrumbs 1 egg, beaten two tablespoons mixed Italian dried herbs (I used this ) 1/4 loving loving cup grated Parmesan salt freshly reason black pepper half-dozen mozzarella pearls, halved breadcrumb coating: 1/2 loving loving cup breadcrumbs 1/4 loving loving cup grated Parmesan olive oil 1-quart marinara sauce 1 lb cooked, hot spaghetti grated Parmesan for sprinkling Directions: Place the breadcrumb coating mixture inwards a shallow bowl inwards improver to whisk to combine. In a medium bowl, combine the reason chicken, 1/4 loving loving cup breadcrumbs, egg, 1/4 loving loving cup grated Parmesan inwards improver to spices until adept combined. Remove almost 1 1/2-2 tablespoons of the mixture. Place half a pearl inwards the middle, curlicue into a pocket-sized ball, taking carefully embrace the mozzarella. Roll inwards breadcrumb mixture. Repeat for remaining chicken mixture to sor