Mango-Chile H2o H2o Ice Box Pie
Ingredients: iv mangos (about iv cups mango flesh) 8 oz cream cheese, at room temperature 14 oz sweetened condensed milk 1/4 loving loving cup tequila juice of 1 lime zest of 1 lime 1 teaspoon chipotle chile powder 1 9-inch graham cracker crust Directions: Place all ingredients (EXCEPT the crust!) inwards a blender or food processor (I used my Vita-Mix) as well as pulse until it is very, genuinely smooth. Pour into the crust. Refrigerate until set, at to the lowest flat ii hours. My thoughts: Influenza A virus subtype Influenza A virus subtype H5N1 mini-heatwave struck Baltimore this weekend bringing alongside it high temperatures as well as even out higher humidity. While the atmospheric status was unexpected as well as unwelcome for as well as therefore early inwards May, it did remind me that H2O H2O ice box pie season is here. As long 4th dimension readers I know, I honey H2O H2O ice box pies. Any dessert that doesn't quest using my oven inwards my 1930s un-a