Rhubarb-Ginger Pulled Pork
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjPGtdLwjYuFdsB3Cd4i_4dWozt9oS1PgVuH0xsLKKSGcenNh45Xhu5FTxJzOnMziOgpZTT7OH4PK8bVQBbf3rb6H61wi-Lx0gZWC5y2xElL5lzNphqYWIXFl3MIA_USlkg-7FqljQkqEJ/s640/rhubarbpulledpork.jpg)
Ingredients: iii lb boneless pork shoulder roast or tenderloin (trim off excess fat) 1 1/2 loving loving cup diced rhubarb (un-defrosted frozen is fine) 1/4 loving loving cup chili sauce (like Heinz) 1/4 loving loving cup spiced ginger preserves (like Mackays) ii tablespoons thick Worcestershire sauce 1 1/2 teaspoons hickory liquid smoke 1 teaspoons Mexican hot chili powder 1 teaspoons hot paprika 1 teaspoon populace chipotle 1 teaspoon freshly populace night pepper 1 teaspoon kosher salt 1 teaspoon cayenne pepper 1/4 teaspoon dried thyme juice too every bit zest of ane lime 1/2 onion, chopped iv cloves garlic, sliced Directions: Add all ingredients to a rolls . Note: If a deadening cooker is non available, menage the pork inwards a dutch oven too every bit bake, covered for iv 1/2 hours at 375. My thoughts: I dearest rhubarb too every bit ginger together. I was excited to choice roasted ginger too every bit rhubarb every flake describe concern purpose of the pan