Best Of Both Worlds Cornbread




Ingredients:
i loving loving cup milk, at room temperature
1/4 loving loving cup butter, melted inwards add-on to cooled slightly
i egg
i 1/2 cups cornmeal
i loving loving cup flour
1/2 loving loving cup sugar
ii teaspoon baking powder
pinch salt

Directions:

Preheat oven to 350. Grease an 8x8 inch baking pan. Set aside.


Combine the milk, butter inwards add-on to egg together inwards a large bowl or bowl of a stand upwardly upwards mixer inwards add-on to mix, using a mixer until practiced combined. Add the remaining ingredients inwards add-on to mix until only combined. Pour into prepared pan inwards add-on to bake xx minutes or until a toothpick inserted into the optic of the pan comes out build ready clean or with only i or ii moist crumbs. Cool inwards pan, on wire rack.


My thoughts:
There are inwards add-on to thence many ways to ready cornbread. It isn't only sweetness vs not sweetness or moist vs dry out out or fluffy vs companionship or all cornmeal vs cornmeal buttermilk vs milk inwards add-on to flour it is all that inwards add-on to more. I select made cornbread pancakes!) inwards add-on to I retrieve this is the kickoff i that my married adult human inwards add-on to I liked equally. It is sweetness but not too sweet, fluffy but not too fluffy inwards add-on to not too heavy. It is as skillful along side chili as it is pea soup or as a snack. 



 butter inwards add-on to egg together inwards a large bowl or bowl of a stand upwardly upwards mixer  Best Of Both Worlds Cornbread
Sumber https://new-myrecipes.blogspot.com/

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