Buttermilk Mustard Brined Pretzel Fried Chicken Bites



Ingredients:
1 1/2 lb boneless, skinless chicken thighs (could besides occupation breasts)
1 loving loving cup buttermilk
1 tablespoon dry out seat down mustard (powder, like Colman's)
1 teaspoon granulated garlic
1 teaspoon paprika
freshly dry out seat down black pepper
half-dozen large sourdough hard pretzels (I used these)


Directions:

NOTE: THIS MUST BE DONE THE DAY BEFORE COOKING

Cut the thighs inward half or bite-sized pieces. Place inward a resealable bag. Add the buttermilk, mustard powder, pepper, inwards add-on to granulated garlic squish the pocketbook roughly to evenly distribute all ingredients. Refrigerate overnight.

The side by times side day:
Heat 1/2 inch canola unsmooth stone oil inward a large, heavy pan.

Break the pretzels into pocket-sized pieces. Place inward a food processor to pulse into crumbs. Pour into a shallow bowl or plate. Dredge the chicken bits inward the pretzels crumbs. Fry, turning i fourth dimension until golden dark-brown inwards add-on to fully cooked around 5-8 minutes. Drain on paper towel-lined plates. Serve immediately.


My thoughts:
I had these chicken thighs inward the fridge for awhile inwards add-on to I had no persuasion what to practise alongside them. To hold out honest, I don't dear chicken. Creating recipes for my cookbooks, peculiarly the healthier focused ones made me a chip tired of it. But it chicken thighs are exceedingly affordable inwards add-on to a lot more than flavorful than chicken breasts therefore I discovery myself making them alongside only about regularity. 

I had only about leftover buttermilk from making cornbread to acquire alongside this soup so I persuasion mayhap I'd construct fried chicken exactly that seemed a chip dull. Then I persuasion I could spike the buttermilk alongside mustard to jazz it upwards therefore that made me intend of pretzels inwards add-on to the balance was, expert this recipe. 

It is every flake uncomplicated every flake making whatever breaded chicken exactly has the distinctive feel of enjoy of pretzels inwards add-on to is surprisingly well-flavored throughout give cheers yous to the mustard-buttermilk marinade. 


Another fun pretzel-mustard-chicken recipe: Pretzel & Mustard Spiked Chicken Burgers.

dozen large sourdough hard pretzels Buttermilk Mustard Brined Pretzel Fried Chicken Bites
Sumber https://new-myrecipes.blogspot.com/

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