No Gyre Jelly Roll

Last year, I posted a recipe for an onetime fashioned jelly curl cake.  I heard from several people who said they had fond memories of their mom or grandma making jelly rolls, but they were afraid to make one themselves because they were nervous unopen rolling the cake.

Rolling the cake isn't hard, every fleck long every fleck y'all lot follow a few strict rules, but it IS messy amongst all of the "sprinkle towel amongst powdered sugar" stuff. That is why I came upward amongst this "NO ROLL JELLY ROLL".  I intend it is every fleck every fleck pretty every fleck the classic jelly roll Grandma used to make but it is MUCH EASIER !!

 
 
This is definitely going on my opor-garai tabular array this year

Basically, I baked the same 10 x 15 sponge cake that I component division inwards the jelly roll, but I cutting it into thirds together with stacked them amongst jam inwards between each layer together with on the top, therefore drizzled vanilla glaze over. I'm existent happy amongst how it turned out. It is therefore simple, I know I testament alive making it a lot more than often.

3 large eggs
1 loving loving cup granulated sugar
1 teaspoon butter extract (see note)
1 teaspoon vanilla extract
1/3 loving loving cup H2O (see note)
1 loving loving cup CAKE FLOUR
1 teaspoon baking powder
1/4 teaspoon salt
1 loving loving cup jelly or jam  (see note)

Preheat oven to 375 then draw of piece of occupation concern a 10" x 15" pan amongst parchment paper together with spray the paper amongst cooking spray, pose aside.

Beat the eggs, on high, until existent thick together with lemon colored (takes unopen v minutes).  After v minutes, together with slice the mixer is silent running on high, slice of cake add together together the sugar.

Put the butter extract into a 1/3 measure loving loving cup together with therefore fill upward upward the loving loving cup amongst H2O (extract + H2O should = 1/3 cup). Add the extract-water together with vanilla extract to the egg mixture together with mix well.

Sift the cake flour, baking pulverization together with tabular array tabular array salt into the egg mixture together with crunch only until the batter is shine (I practise this measure amongst a whisk).

Pour batter into prepared pan together with bake in preheated 375 oven for 12-15 minutes (my electrical oven takes 15 minutes) or until toothpick inwards centre comes out clean.

Remove from oven together with slide a abrupt knife some the edges of the cake to loosen them.  Let the cake cool inwards the pan for 10 minutes before removing.

 

Place waxed paper or saran current of air on a cookie canvass (spray the paper/plastic current of air amongst cooking spray) together with plough the cake out onto the cookie sheet.  This testament help you transport the cake slice its silent hot.  The cake is much easier to cutting and handle if its chilled, therefore I lay the cake inwards the freezer for unopen half an lx minutes before I tried to cutting it.

When y'all lot are ready to acquire together the cake, slice a VERY THIN border off of each side of the cake (not necessary, but looks prettier).  Cut the cake inwards thirds.

Place the bottom layer on a serving plate together with spread amongst jam (stir the jam to loosen it upward before spreading). Repeat amongst side by times side two layers.

Spread jam on the move by times of the cake together with therefore drizzle amongst vanilla glaze. 

 

VANILLA GLAZE
1/3 loving loving cup melted butter
2 cups powdered sugar
1½ teaspoons vanilla extract
¼ teaspoon almond extract
2 tablespoons milk

Mix all together amongst a whisk.

NOTE: This recipe industrial establish best amongst a jam that doesn't straight proceed large pieces of fruit inwards it. Personally, I like Smuckers Simply Fruit; it non entirely tastes bully but its PERFECT for this cake. Just construct for sure y'all lot stir or whisk the jam before spreading it, it testament soften upward together with acquire smooth.

NOTE: If y'all lot practise non straight proceed butter extract, only double the vanilla extract.

NOTE: This cake gets more than moist after it sits for a few hours because the jam sinks into the cake a little.

Sumber https://new-myrecipes.blogspot.com/

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