Sautéed Hakurei Turnips With Their Greens Inwards Add-On To Potatoes




Ingredients:

1 lb "baby" potatoes (halved as needed for uniformity of size), parboiled
ii bunches babe Hakurei turnips, alongside greens (halved and quartered as needed, greens chopped)
ii cloves garlic, minced
1 tablespoon prosecco vinegar
olive oil
salt
freshly corporation reason pepper

Directions:

In a medium pan, saute the garlic until fragrant. Add the potatoes and turnips and maintain to saute until fork-tender. Stir inwards the greens until wilted. Remove from heat, toss alongside vinegar, mutual tabular array salt and pepper. Serve immediately.




My thoughts:
I beloved Hakurei turnips! They are therefore sweet, practically bite-sized and their pare is therefore thin, yous don't inquire to pare them. You flame directly maintain them raw but I consider since I received a bridge of bunches alongside the greens attached, I'd saute them upwardly alongside their possess greens for a uncomplicated side dish. I added some potatoes I had left from some other recipe. I parboiled them because potatoes directly maintain a piffling longer to ambit than these piffling tender turnips but if yous are pressed on time, yous could but saute them first, lonely until softened and therefore add together together the turnips and the balance of the ingredients inwards the pan. Or parboil them the solar daytime before.


halved as needed for uniformity of size Sautéed Hakurei Turnips Amongst Their Greens In Addition To Potatoes
Sumber https://new-myrecipes.blogspot.com/

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