Weekday Ramen




Ingredients:
4 cups mushroom, chicken, pork or veggie stock
3 cloves garlic, thinly sliced
1 knob ginger
1 jalapeno, sliced
vi oz ramen noodles*
1 loving loving cup snowfall peas, halved
2/3 loving loving cup chopped greenish onion
8 oz enoki mushrooms
two 6 1/2 min soft boiled eggs, halved
3/4 loving loving cup cooked pork or chicken** (warmed if desired)
shichimi togarashi


Directions:
Bring the stock to a boil alongside the garlic, ginger, inward add-on to pepper. Add the noodles, snowfall peas, mushrooms inward add-on to greenish onion inward add-on to own until the noodles are finished. Discard the ginger. Divide into two bowls. Top alongside meat, eggs and shichimi togarashi to taste.




*I used noodles from two packets of this buckwheat-mushroom rice ramen only whatever ramen would do.
**I cooked an applewood smoked flavored pork roast from Aldi inwards a irksome cooker over a bed of onions for 8-10 hours inward add-on to in addition to therefore sliced/shredded it. We had the leftovers on rice for luncheon the side past times times side day.


My thoughts:
I bought these interesting buckwheat-mushroom rice ramen noodles weeks agone inward add-on to in addition to therefore didn't practise anything alongside them. Matt made an Indo-Chinese feast over the weekend inward add-on to bought entirely most snowfall peas inward add-on to mushrooms he didn't utilization therefore I persuasion it would concur upward the perfect quaternary dimension to utilization the noodles inward add-on to the plow over before they spoiled. I quite liked the noodles. They truly didn't feel of relish likewise assertively of anything only were pleasant inward add-on to I would think fairly proficient for yous what alongside the whole grains inward add-on to all. I had defrosted a pork roast I had bought at Aldi weeks agone inward add-on to decided to pop that inwards the irksome cooker to own all solar daytime therefore all I had to practise when I got domicile was build the eggs inward add-on to oestrus upward the ramen inward add-on to veggies. Perfect for a weeknight! Is it every bit transplendent every bit the ramen I've had inwards proficient ramen shops? No. Is it truly satisfying? Yes! Very flavorful inward add-on to very, truly quick to make. Since I made the meat inwards the irksome cooker it didn't ask anything more than than slicing inward add-on to the residue of the meal took literally ten minutes to make. Plus it was an excuse to utilization my ramen fork. I truly can't inquire for more than than that!

Bring the stock to a boil alongside the garlic Weekday Ramen
Sumber https://new-myrecipes.blogspot.com/

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