Seafood Gumbo



Ingredients:
1/4 loving loving cup butter OR bacon fat
1/4 loving loving cup flour
2 tablespoons Cajun seasoning
2 teaspoons thyme
1 teaspoon cayenne
1/2 teaspoon hot paprika
half-dozen cloves garlic, minced
3 cubanelle peppers, chopped
1 onion, chopped
1 jalapeno, chopped
2 quarts seafood or chicken stock
4 andouille sausages, sliced into coins
1 lb okra, sliced into coins
1 lb peeled shrimp
1 lb catfish, cutting into nuggets
1 lb shucked oysters (with liquid)


cooked white rice to serve
file powder, optional

Directions:
Over medium heat, prepare the flour, spices together with butter/bacon obese together, whisking pretty oft until it turns brownish exactly doesn't burn. Add the onions, garlic together with peppers together with saute until starting to soften. Add the stock together with pick out to a simmer. Add the sausage together with okra. Cook for thirty minutes. Add the shrimp together with catfish. Cook until they are exactly nigh cooked through thence add together together the oysters inward their liquid. Cook until the oysters are cooked through. Serve over rice.
My thoughts:
I get got to say, I build pretty skillful Cajun food. When my married adult man brought abode a bunch of seafood with an pump on making gumbo, he suggested I build the roux together with get got a to a greater extent than supervisory business organization component for the rest. Fine with me! I build my roux over a lower oestrus than I've seen called for inward cookbooks which makes the physical care for much less fraught exactly yields the same results inward exactly slightly to a greater extent than time. I too similar to add together together the spices to the flour which makes them nice together with toasty tasting. Beyond that I don't while of business likewise fancy; cubanelle peppers instead of bell (bell peppers are thence insipid) together with a jalapeno thrown inward for extra spice. Since it is a month with an "r" inward it, local oysters were a natural concord every bit was my favorite catfish. Rounding it out is shrimp exactly I bet crawfish or flush (for an extra luxe touch) chunks of lobster would grip out great. This is my favorite variety of gumbo, homey together with comforting exactly the seafood makes it look special. It is too surprisingly quick to build which makes it a groovy alternative for a weekday meal.


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