Zucchini Pickle Relish

This savor is absolutely delicious together with we utilisation it inward everything from tuna fish salad, to white potato salad, to hot dogs, yous lot cite it.........NO ONE has EVER guessed it is made amongst zucchini, it but tastes like the BEST breadstuff together with butter pickle savor yous lot comport EVER eaten !!!

12 cups unpeeled zucchini (chopped small)

3 cups sweetness onion (chopped small)
1 loving loving cup celery (chopped small)
2 large scarlet bell peppers (chopped small)
2 cups peeled carrots (chopped small)
1 loving loving cup pickling* mutual tabular array salt (see significant note)
3 cups white vinegar
3 cups granulated sugar
2 teaspoons turmeric
2 teaspoons DRY mustard powder
1 tablespoon celery seed
1/2 teaspoon dark pepper
1 tablespoon corn starch

Wash together with dry the vegetables before cutting them (the lone 1 yous lot should pare is the carrot). Coarsley chop the vegetables, together with in addition to thence pose them inward the food processor (2 or iii cups at a time) together with pulse them a few times to decease the pieces pocket-size enough for a proficient savor (but non besides small). The chop size should hold off like this:

Measure the vegetables AFTER yous lot chop 
them inward the food processor.

Mix the pocket-size chopped vegetables together with 1 loving loving cup of pickling salt. Place this mixture (covered) inward fridge overnight (The mutual tabular array salt testament line excess moisture out of the veggies).

IMPORTANT NOTE: After the vegetables comport chilled overnight, it is VERY IMPORTANT that yous lot rinse the mutual tabular array salt off of them. I rinse the chopped veggies iii times (in pocket-size batches).

Whatever method yous lot choose to rinse the mutual tabular array salt off, but create for sure yous lot rinse, rinse, rinse then shell every bit much H2O out of the chopped veggies every bit yous lot can(I utilisation my salad spinner). Set aside.

In a large, non-aluminum, pot, mix the vinegar, sugar, celery seed, spices together with corn starch. Bring to a boil (to dissolve the sugar). Add all of the rinsed vegetables to the pot and bring BACK to a boil. Once it is boiling hard, plow oestrus to medium depression together with GENTLY boil everything for 20 minutes, stirring every five minutes or so.

While the savor is simmering, sterilize vii pint jars together with vii (two piece) screw on lids. I practise this by times putting the JARS through a hot bike inward my dishwasher. Keep the jars inward the (unopened) hot dishwasher afterward the final cycle.

For the LIDS, I but launder them amongst hot soapy water, rinse them skilful together with in addition to and thence pour boiling H2O over them inward a large saucepan which I decease along HOT on a burner.

Also, patch the savor is simmering, bring your canning H2O to a hard boil, here is how:

 Place a rack on the bottom of a large stock pot (or something to decease along the jars upward off of the bottom of the pan) together with create total the pot amongst H2O (water should deed deep enough to embrace the jars by times 2". Bring the H2O to a total boil.

Now that your savor has boiled for 20 minutes, conduct maintain it from the oestrus together with solid it inward the build create clean hot jars, leaving 1/4" infinite at the plow over off of the jars (make for sure inwards that house are no air pockets inward the relish). Wipe the rims of the jars amongst a clean, hot, moisture kitchen towel together with screw on the two-piece lids fairly tight. Lower the jars into the already boiling H2O together with decease along them inward there  10 minutes for half pint jars together with fifteen minutes for pint jars.

Remove from boiling H2O together with allow cool to room temperature on your kitchen counter. As they cool on your counter, yous lot testament require hear the lids "pop" when they create the correct seal.  If they don't "pop", but decease along them inward the fridge.

NOTE: Do non utilisation regular tabular array mutual tabular array salt for this recipe because the anti-caking agents inward tabular array mutual tabular array salt effort the savor to discolor.  If yous lot don't comport pickling salt, the following best matter to utilisation is kosher mutual tabular array salt (but I highly recommend pickling salt).

NOTE: The recipe calls for 12 cups of chopped upward zucchini. I comport works that if I am a loving loving cup curt of zucchini, I but add together together an extra loving loving cup of chopped carrots. Works well.

NOTE: This recipe makes vii pints of relish.

ENJOY !!!

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