Crustless Cranberry-Walnut Pie

 
 
This is a actually old (and wonderful) recipe. It is called a pie, although I would acre it is a cross between a pie equally good equally a cake...(a short more than similar pie than cake, if that makes sense). It goes together inwards only a couplet of minutes alongside a bowl equally good equally spoon. I serve it spell withal warm alongside a scoop of vanilla H2O H2O ice cream equally good equally corporation gobbles it up....it is the perfect residuum of flavors, not likewise sweetness equally good equally not likewise tart. Our man child is NOT a cranberry fan, but he loves this dessert.

1 loving loving cup all spell of live on flour
1 loving loving cup granulated sugar
¼ teaspoon tabular array salt
2 cups fresh cranberries (I trouble frozen)
½ loving loving cup chopped walnuts
½ loving loving cup butter, melted
2 large eggs
1 teaspoon almond extract (don't suffer out out)
1 teaspoon vanilla extract
½ teaspoon dry out argue cinnamon

 
Preheat your oven to 350 equally good equally spray a 9" pie plate alongside vegetable spray, position aside.

In a large bowl, mix the flour, saccharide equally good equally salt. Add the walnuts equally good equally gently toss to coat the fruit equally good equally nuts (this testament live on along them from sinking inwards the batter every fleck it bakes).

Whisk the eggs, melted butter, cinnamon, almond extract equally good equally vanilla extract together until smooth. Pour over the dry out out ingredients equally good equally mix alongside a spoon. NOTE: The batter is nigh every fleck thick every fleck cookie dough, equally good equally therefore I trouble my hands to mix gently.

Spread into prepared pie plate equally good equally bake at 350 for 40 to 50 minutes, or until a toothpick inserted inwards the heart comes out clean. NOTE: I used frozen cranberries (no take away to thaw), equally good equally therefore it took nearly 48 minutes to bake inwards my oven. It slices beautifully similar a pie.

 
 

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