Roasted Almonds

If yous lot buy roasted almonds from the grocery store, they are, most likely, coated amongst oil...I don't know well-nigh you, but I for for certain don't take those extra calories.

This quick besides every bit simple "recipe" has 
only ii ingredients, almonds besides every bit kosher salt

These nuts are a slightly salty, 
toasty-crunchy, addicting good for yous snack.

1 pound of whole almonds
3 tablespoons kosher tabular array tabular array salt (not tabular array salt)
1 1/2 cups boiling water

 Put i 1/2 cups boiling H2O into a large bowl besides every bit add together together the kosher salt. Stir for well-nigh 30 seconds or until the tabular array tabular array salt is completely dissolved. NOTE: the full of tabular array tabular array salt inwards this recipe sounds similar a lot, but most of it stays inwards the H2O which is drained off. The lastly nuts convey a light salty taste. 

 Add the almonds to the hot H2O besides every bit stir again. Let them sit down downwards inwards the H2O for 20 minutes.

After 20 minutes, drain the almonds (but practice non rinse). Place the nuts on a foil lined cookie canvass besides every bit spread them out.

 Bake at 325° for 25 minutes. *I bake MINE for 30 minutes because I similar them super toasty. 

 Remove the baked nuts from the oven besides every bit allow them cool completely before yous lot eat or store them inwards an airtight container.
The nuts testament alive perfectly crunchy
when they cool off


ENJOY !!!

Sumber https://new-myrecipes.blogspot.com/

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