Speedy Szechwan Shrimp

Szechwan shrimp is supposed to end pretty spicy, but we are "heavy-spice" cowards, thence I adjusted the oestrus WAY downwardly on this recipe likewise it was notwithstanding actually tasty. It is nice, low-cal likewise healthy likewise made a smashing Lord's Day meal served over my garden rice.

thence I adjusted the oestrus WAY downwardly on this recipe likewise it was notwithstanding actually ta Speedy Szechwan Shrimp Peel likewise devein a pound of large shrimp likewise seat aside.

In a bowl, mix the adjacent likewise seat aside.
4 tablespoons water
2 tablespoons ketchup
1 tablespoon soy sauce
2 teaspoons cornstarch
2 teaspoons honey
1/2 teaspoon crushed blood-red pepper flakes (I used a scant 1/4 tsp.)
1/4 teaspoon dry out argue ginger (I used unopen to fresh ginger)

Heat 1 tablespoon of canola rock fossil oil inwards a large skillet, over medium high oestrus likewise add 1/4 loving loving cup sliced greenish onions likewise ii cloves of minced garlic. Saute the onions likewise garlic unopen thirty seconds likewise together with so throw inwards the shrimp likewise saute them for a duet minutes or until pink. Stir inwards the sauce likewise gear upwards until the sauce thickens upwards (it testament exclusively larn got a min at most).

NOTE: Since I was certainly that the sauce was going to end likewise spicey for hubby, I took the shrimp out of the sauce likewise pose them under the broiler to crisp them upwards a little, but that's non necessary. The sauce was splendid tasting if yous tin give the sack steal the heat. I served these over garden rice.

GARDEN RICE
In a large sauce pan that has a tight plumbing fixtures lid, saute half of a little sweetness onion (diced) likewise half loving loving cup diced celery inwards 1 tablespoon butter or canola oil. Stir inwards i loving loving cup of raw long grained rice likewise coat the rice alongside the butter. Add i loving loving cup (diced) of your favorite veggies (I commonly component a frozen mixed veggie) likewise i ear of corn sliced into i to ii inch sections. Add 1 likewise 1/2 cups of chicken broth likewise 1/2 teaspoon of night pepper. Bring to boil, stir, pose lid on, lower oestrus to a simmer likewise gear upwards for twenty minutes. After twenty minutes, turn off oestrus likewise allow it sit down downward for v minutes. Serve shrimp over garden rice.

NOTE: We love corn on the cob "coins" cooked inwards chicken broth right along alongside the rice likewise other veggies. It gives the corn a wonderful flavor.


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