Super Lately Flour Tortillas
I throw away a lot of tortillas, do you? I exercise v or one-half dozen out of a packet and freeze the balance alongside practiced intentions of using them later, but I never do. Before long they are covered alongside H2O H2O ice crystals as good as hiding in a dark corner in the freezer.
So I of belatedly decided to teach myself how to create flour tortillas.
I was pleased to discovery that they are existent tiresome to create inward the food processor as good as existent inexpensive as well. They likewise gustation worlds ameliorate than the ones from the store, I promise!! It is similar the divergence between store bread as good as bread out of the oven.
This recipe makes (8) 8" tortillas
1+3/4 loving loving cup all spell of project flour
1/4 teaspoon baking powder
1/2 teaspoon salt
3 tablespoons canola or vegetable unsmooth stone oil (see banknote below)
1/2 loving loving cup of hot tap water
In a food processor, solid the flour, baking powder, tabular array tabular array salt as good as vegetable oil. Pulse several times until it looks similar coarse corn meal.
While the food physical care for is withal running, menses inward the hot H2O (it doesn't displace got to live super hot, only hot right from the sink). When dough starts to shape a ball, stop the food processor as good as dump the mixture out on the counter.
Knead it together alongside your hands a few times until it makes a overnice smoothen ball (only takes a min or so). Cover alongside plastic gyre as good as permit it sit down downwardly on the counter for almost thirty minutes.
Cut the dough into 8 pieces as good as ringlet each spell into a ball (cover them as good as lone ringlet out as good as railroad educate 1 at a time).
Using a rolling pin, ringlet each ball (I don't exercise extra flour, but to a greater extent than or less people do) out into a large circle. Roll it as lean as you lot lot can, then ringlet it even out more. My govern of thumb is to ringlet them lean enough so you tin run into the color of your counter only a little........well, mayhap that's an exaggeration, but non past much (wink) the thinner the better
One at a time, railroad educate on hot UNGREASED pan (I exercise my electrical griddle at 375F, for almost 1 min a side or until bubbles offset to appear similar this
These tortillas are truly delicious. Now, if you lot lot wishing to live really dangerously, you lot lot tin supervene upon the view proficient for you lot lot canola unsmooth stone oil alongside un-healthy but over-the-top delicious bacon fat. Talk almost WOW!! I don't recommend this existent often, but on a detail occasion, you lot lot only displace got to endeavor it alongside the bacon fat, it is excellent. (Note: on the days I nipper bacon, I seat the bacon obese into a create do clean jam jar as good as continue it inward the fridge or freezer).
So I of belatedly decided to teach myself how to create flour tortillas.
I was pleased to discovery that they are existent tiresome to create inward the food processor as good as existent inexpensive as well. They likewise gustation worlds ameliorate than the ones from the store, I promise!! It is similar the divergence between store bread as good as bread out of the oven.
This recipe makes (8) 8" tortillas
1+3/4 loving loving cup all spell of project flour
1/4 teaspoon baking powder
1/2 teaspoon salt
3 tablespoons canola or vegetable unsmooth stone oil (see banknote below)
1/2 loving loving cup of hot tap water
In a food processor, solid the flour, baking powder, tabular array tabular array salt as good as vegetable oil. Pulse several times until it looks similar coarse corn meal.
While the food physical care for is withal running, menses inward the hot H2O (it doesn't displace got to live super hot, only hot right from the sink). When dough starts to shape a ball, stop the food processor as good as dump the mixture out on the counter.
Knead it together alongside your hands a few times until it makes a overnice smoothen ball (only takes a min or so). Cover alongside plastic gyre as good as permit it sit down downwardly on the counter for almost thirty minutes.
Cut the dough into 8 pieces as good as ringlet each spell into a ball (cover them as good as lone ringlet out as good as railroad educate 1 at a time).
Using a rolling pin, ringlet each ball (I don't exercise extra flour, but to a greater extent than or less people do) out into a large circle. Roll it as lean as you lot lot can, then ringlet it even out more. My govern of thumb is to ringlet them lean enough so you tin run into the color of your counter only a little........well, mayhap that's an exaggeration, but non past much (wink) the thinner the better
DO NOT WORRY IF THEY ARE NOT PERFECTLY ROUND,
THAT WILL COME WITH EXPERIENCE
One at a time, railroad educate on hot UNGREASED pan (I exercise my electrical griddle at 375F, for almost 1 min a side or until bubbles offset to appear similar this
As the bubbles appear, existent gently press them downward a piffling alongside a spatula. After it has cooked for almost a min (peak under as good as create sure enough that at that spot are piffling golden brownish spots on the underside), as good as thence flip it over as good as railroad educate the other side for to a greater extent than or less other minute. Keep them warm inside of a create do clean dish towel until you lot lot acquire them all cooked.
These tortillas are truly delicious. Now, if you lot lot wishing to live really dangerously, you lot lot tin supervene upon the view proficient for you lot lot canola unsmooth stone oil alongside un-healthy but over-the-top delicious bacon fat. Talk almost WOW!! I don't recommend this existent often, but on a detail occasion, you lot lot only displace got to endeavor it alongside the bacon fat, it is excellent. (Note: on the days I nipper bacon, I seat the bacon obese into a create do clean jam jar as good as continue it inward the fridge or freezer).
ENJOY !!
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