Fruit Nut Oatmeal Muffins

Ingredients:
1 1/4 loving loving cup flour
1 loving loving cup buttermilk
1 loving loving cup quondam fashioned oats
3/4 loving loving cup mixed dried fruit
1/3 loving loving cup quartered, skin-on almonds
1/3 loving loving cup canola oil
1/3 loving loving cup low-cal chocolate-brown sugar
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon solid soil ginger
1 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon salt
1 egg
Directions:
Preheat oven to 350. Line or grease together amongst flour 1 12 practiced muffin tin. In a medium bowl, whisk together the spices, flour, baking soda, sugar, baking pulverisation together amongst oats. Set aside. In a large bowl, mix together the egg, crude oil together amongst buttermilk. After it is thoroughly mixed, pour inwards the dry out out ingredients. Stir to combine. Fold inwards the fruit together amongst nuts. Divide evenly amongst 12 muffin wells. Bake 15-20 minutes or until a toothpick inserted inwards the middle of the middle muffin comes out clean. Cool on a wire rack, serve.


1 1/4 loving loving cup flour
1 loving loving cup buttermilk
1 loving loving cup quondam fashioned oats
3/4 loving loving cup mixed dried fruit
1/3 loving loving cup quartered, skin-on almonds
1/3 loving loving cup canola oil
1/3 loving loving cup low-cal chocolate-brown sugar
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon solid soil ginger
1 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon salt
1 egg
Directions:
Preheat oven to 350. Line or grease together amongst flour 1 12 practiced muffin tin. In a medium bowl, whisk together the spices, flour, baking soda, sugar, baking pulverisation together amongst oats. Set aside. In a large bowl, mix together the egg, crude oil together amongst buttermilk. After it is thoroughly mixed, pour inwards the dry out out ingredients. Stir to combine. Fold inwards the fruit together amongst nuts. Divide evenly amongst 12 muffin wells. Bake 15-20 minutes or until a toothpick inserted inwards the middle of the middle muffin comes out clean. Cool on a wire rack, serve.

My thoughts:
This morning felt unopen fall-like together amongst therefore I was inspired to build these appropriately autumnal muffins. You tin business office whatsoever dried fruit you'd taste exactly I used an "antioxidant blend" that included blueberries, tart cherries, cranberries together amongst plums. I similar that blend a lot because it isn't overly sweetness together amongst cheaper than buying all of those fruits individually together amongst mixing them myself. Anyway, the mixture of fruits added a lot of flavour to these hearty muffins together amongst the almonds added a bit of crunch. As an added bonus, they were super quick to make, from raw ingredients to fully cooked muffin took exclusively 30 minutes. You can't mash that for a homemade breakfast!Sumber https://new-myrecipes.blogspot.com/
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